The Plough sources ingredients locally, buying food directly from the farmers and suppliers in and around Essex and Cambridgeshire and many are mentioned on the menu.
Our chef ensures that everybody is catered for with his stunning menus including a broad selection of vegan and vegetarian dishes. Dairy and gluten-free options are always available.
Handpicked by Chef specials give a unique extra dimension to our menus; please ask our staff what intriguing combinations are available on the day of your visit.
Fish and Chip shop Monday menu's are available from 6pm-9pm every week and includes takeaway.
Sandwich and soup lunch menus are also available from midday until 3pm Monday - Saturday.